Full menu with prices & pictures
TÊte Charcuterie 1114 W Randolph St, Chicago, United...
+13127331178
Reserve a table now for TÊte Charcuterie
The menu of TÊte Charcuterie from side includes 63 dishes. On average, dishes or drinks on the card cost about $17.1. The categories can be viewed on the menu below.
Tete Charcuterie offers a fusion of new American dishes with classical French techniques, served in a charming space accented by wood and brick. Start with the Hamachi crudo with Asian pear or the roasted shishito peppers with fried garlic. From there, explore a variety of small plates including dry aged bacon, pistachio and coriander mortadella cheese, pork and chicken pâté, and roasted delicata squash with quinoa and cranberry. For heartier appetites, indulge in larger plate entrées like the hanger steak frites or Arctic char with lentils and a pumpkin-red wine sauce. Complement your meal with craft beers available by the bottle or on tap.
What ScottH likes about TÊte Charcuterie:
Great experience. Food and service were great. Loved the Charcuterie, shishito peppers and dry aged hanger steak. Very affordable. I'd order three dishes per pereon as a recommendation. View all feedback.
What The Mf Motivator doesn't like about TÊte Charcuterie:
Phone number is useless... table reservation doesn't work either.. i called 5x and left 3 voice mails and none were returned. I wanted to make a reservation there, but im not going there no more. Thanks to their crappy lack of costumer service View all feedback.
Great experience. Food and service were great. Loved the Charcuterie, shishito peppers and dry...
Decided to get out of the River North Gold Coast area to try something different. Read a couple...
We had never been to this restaurant before. We also had not looked up their menu online. The h...
Excellent meal. Most expensive entree was only $26 too! And it was a dry aged hanger steak. Bea...
Phone number is useless... table reservation doesn't work either.. i called 5x and left 3 voice...