Outpost Pizzeria Ii - Shelton

Tuna Club

Triple decker white toast with lettuce, tomato, mayo and bacon. Served with french fries, coleslaw and pickles.

Shrimp Basket

Golden brown shrimp, french fries, lemon and a side of tartar sauce.

Baked Ravioli

Homemade Lasagna

Chef Salad

Ham, turkey and provolone.

Garden Salad

Mixed greens, tomatoes, cucumber, green peppers, olives, red onions and shredded carrots.