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Cucina Rustica The Collective" Village Of Oak Creek...
+19282843010
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The Menu of Cucina Rustica from Sedona includes about 420 different dishes and drinks. On average, you pay for a dish / drink about $60.8.
Cucina Rustica offers a Tuscan Mediterranean dining experience in the charming Village of Oak Creek, Sedona. Join us for a relaxed fine dining experience on starlit patios and villa-style dining rooms. Experience Chef Lisa Dahl's delicious creations and celebrate our 18 years of serving exceptional cuisine. We look forward to welcoming you for an unforgettable meal.
What Nakul Kadaba likes about Cucina Rustica:
Loved our Christmas Eve family dinner here. The food was amazing, and so was the staff. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Focaccia, Gnocchi Paradiso, Bruschetta Recommendation for vegetarians: Highly recommend Vegetarian offerings: Large vegetarian selection View all feedback.
What Lina doesn't like about Cucina Rustica:
The server was very nice, but I was hoping for a complimentary dessert to celebrate my birthday at the restaurant, which unfortunately did not happen. Other than that, the experience was pleasant. View all feedback.
I wish I could say we had a 4-5 star rating but my sister, her daughter and I were outsiders wh...
Waited patiently to be seated only to watch everyone else (even people who came after us) get s...
We were looking for a restaurant that ran lisa dahl and we tried to come in mariposa and no luc...
I loved this place. it was a past since we were there and had forgotten how great it is. everyt...
Made a reservation for 1 and was not disappointed. From the beginning, the service was exceptio...
Tiramisu
Kahlua Espresso-Soaked Lady Fingers layered with Creamy Mascarpone Filling
Lemon Cheesecake
on Lemon Cookie Crust
Pollo Rustico
Sautéed Chicken Breast with Imported Prosciutto finished with our Signature Vodka Sauce Mozzarella, with Garganelli Pasta
Artisan Gelato
Lemon Chiffon Salted Caramel Blood Orange Sorbet
Burrata Plate
Fresh Burrata mozzarella, roasted baby tomatoes artichokes, marinated mushrooms on organic arugula, finished with EVO
House Focaccia
Made daily with dipping oil