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Cutter's Crabhouse Downtown, Pike Place & Waterfront, 2...
+12064484884
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There are also parking spaces for your car, the next parking lot is Parking Pike Place Market at a distance of 76 meters from Cutter's Crabhouse in Seattle, Or you could use municipal transportation to get to the station Link Light Rail-Westlake Station, which is 484 meters away from the restaurant.
The place from Seattle offers 375 different dishes and drinks on the menu at an average price of $31.7.
Cutters offers breathtaking views of Elliott Bay, but the ongoing park reconstruction project next door may be a distraction. The service received mixed reviews, with some guests praising how well the staff handled dietary restrictions while others noted mistakes in their orders. The oysters, although delayed, were not properly purged for some diners. Pricing was a common concern among reviewers, with many feeling that the food and drinks were overpriced for the overall experience. While the cocktails were a highlight, some dishes fell short of expectations, such as the underwhelming snow crab legs. A recurring theme was that Cutters seemed more tailored towards tourists rather than locals seeking better value elsewhere. However, some guests did enjoy their experience, particularly praising the fresh seafood options, friendly service, and stunning ocean views. Special mention was made of certain staff members who went above and beyond to make the dining experience exceptional. Overall, opinions were varied, with some patrons vowing never to return while others looked forward to revisiting when back in town.
What Jas S likes about Cutter's Crabhouse:
Worth the price. It has an amazing view of the ocean. The food was very fresh and tasty. Our server was super nice and helpful. Their lavender cosmo is delicious. Will definitely visit again. View all feedback.
What Tio M doesn't like about Cutter's Crabhouse:
The staff is great! They are very hospitable and could not be friendlier. The view was spectacular. Very convenient to Pike Market. I would never have picked it f I had know it was a chain. Food is low quality Landry chain restaurant; typical of tourist trap restaurant where they don’t expect to ever see you again. The halibut was overcooked and bland. The fried calamari was greasy and heavy. The shrimp was rubbery.... View all feedback.
I have eaten twice in this restaurant in the last week. the food was both very tasty (crat sand...
Our waiter was only attentive enough. he has received all our special requests. it's nice to se...
Dinner and the service was great! I ordered the grilled mahi mahi and keilsalat. my cucumber or...
It wasn't that busy so that wasn't the reason, but the food was off the mark unfortunately. The...
Our visit came to a hard start. Despite the reservation, the owner of the seat had difficulty f...
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