Bavarian Meat European Deli - Seattle

#2 - European - Seattle, #3 - European - Seattle, Casual
1920 Pike Pl, 98101, Seattle, US, United States
Dishes: 5

Bavarian Meat European Deli

4.2 / 5 of 68 Reviews
Phone
+12064410942
Address
1920 Pike Pl, 98101, Seattle, US, United States

You can naturally also reach the restaurant using the municipal transport. The next station is Westlake, 470 meters away from Bavarian Meat European Deli.

Opening Hours

  • Monday
    09:00 -17:45
  • Tuesday
    09:00 -17:45
  • Wednesday
    09:00 -17:45
  • Thursday
    09:00 -17:45
  • Friday
    09:00 -17:45
  • Saturday
    09:00 -17:45
  • Sunday
    09:00 -16:00

Amenities

Reserve now

Feedback

★ 4.2 / 5 of 68 Reviews

What Kevin O likes about Bavarian Meat European Deli:
This place is awesome! Everything is just so good. I get the usual and a pretzel to share. Their bread and bacon and sausage is the BEST. A beer with breakfast? Yes, please! This is definitely a stuff-my-face-place because I need to be rolled out on a furniture dolly when I 'm done. I called and the message said they are closed. Unlike Lee N., I wait for Bavarian Meats to reopen with fork and knife in hand! Honestly,... View all feedback.

What Lee N doesn't like about Bavarian Meat European Deli:
I drove out to the shop to get some meats just to find out they are closed for renovation! And no reopen date! So I wasted a 1 hour round-trip drive and wasted money on parking FOR NOTHING!! They could of at least done a minor thing like ooo' I don't know...maybe POST THE CLOSURE ON THEIR WEBSITE!! They lost a loyal customer! View all feedback.

My parents, and for the past 30 years, every one of us (their five children) have been buying t...

leon-l-restaurant01

This place is awesome! Everything is just so good. I get the usual and a pretzel to share. Thei...

kevin-o-pilot17

I drove out to the shop to get some meats just to find out they are closed for renovation! And...

lee-n-forest97

They are the best!! I sent them to my brother in Minnesota and he loves them

karin-brown-1

My grandfather was a Master Butcher specializing in sausages and hams who emigrated to the US f...

timothy-loher

Menu Items

More information

QR-code link to the menu

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