St. Neo’s Brasserie - Savannah

#17 - Order Seafood Savannah, #21 - Order Cafés Savannah, Fast Food
7 Drayton St, 31401-2723, Savannah, United States
Dishes: 116

St. Neo’s Brasserie

4.4 / 5 of 1076 Reviews
Phone
+19126628901
Address
7 Drayton St, 31401-2723, Savannah, United States

You can obviously also reach the eatery using the public transport. The next stop is Greyhound-Savannah, 927 meters away from St. Neo’s Brasserie, otherwise, there are places to park 129 meters away at Republic Parking-Congress St.

Opening Hours

  • Monday
    07:00-11:00 11:00-14:00
  • Tuesday
    07:00-11:00 11:00-14:00 17:00-22:00
  • Wednesday
    07:00-11:00 11:00-14:00 17:00-22:00
  • Thursday
    07:00-11:00 11:00-14:00 17:00-22:00
  • Friday
    07:00-11:00 11:00-14:00 17:00-22:00
  • Saturday
    07:00-11:00 07:00-14:00 17:00-22:00
  • Sunday
    07:00-11:00 07:00-14:00

Amenities

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Feedback

★ 4.4 / 5 of 1076 Reviews

What User likes about St. Neo’s Brasserie:
Have had great culinary here since their opening. Regular restaurant offers great variety and good price value. Spicey chicken appetizer a must. Try the rooftop as well. View all feedback.

What User doesn't like about St. Neo’s Brasserie:
I wanted Thanksgiving. despite the simpleness of a prix fixe menu, the restaurant seemed very overwhelmed and there were not so many people who enjoyed it. our server was friendly, but hastened and almost too time. never imagined, the weeping list didn't know at all. but a really sweet atmosphere and eating was pretty good. Maybe they're not going on vacation? View all feedback.

Abby is a beautiful waitress who is awarded at her job. Easter Brunch was very good. We live in...

Special Easter brunch menu was phenomenal, especially the brisket. Would 100% recommend and ret...

Easter Brunch! Delicious and great service! Clean and quiet. Modern decor. Very nice atmosphere...

The menu was limited, not many, if any local seafood options. Nothing on the menu was “unique”...

Food was good but it was either a bad night or they were completely understaffed. We arrived at...

Menu Items

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