Taka Taka - Santiago de Querétaro

What User likes about Taka Taka:
I was here twice after I thai and the other time I had Mongolian bark. the pad thai was good, but unlike the pad thai I have in most real Thai restaurants in the united states. he had a vinegarian taste. Mongolian bark was more what I expected and was good. it is not only Chinese food, but also Thai and Japanese. they have taken creative freedoms with eating, which means that it is not always what I would call authen... View all feedback.

What User doesn't like about Taka Taka:
I was not impressed with this restaurant at all. I ordered the duck, it came out cold, as in out of the refrigerator cold. I sent it back and they simply put the whole thing in the microwave, with the lettuce, tortillas and all. I was then served nuked lettuce and duck in a hot tortilla, with the duck dried out and tasteless. Very gross. The person I was with ordered a chicken and vegetable dish, but it only had one... View all feedback.