Full menu with prices & pictures
The Lodge Of Castle... 1746 Lockhl Selma Rd, San Antonio, U...
+12103498466
A complete menu of The Lodge Of Castle Hills from San Antonio covering all 21 courses and drinks can be found here on the food list.
The Lodge Restaurant of Castle Hills offers a variety of Mediterranean-inspired dishes made with fresh ingredients in a beautifully renovated mansion. Chef Jason Dady creates signature menus with wine pairings to showcase his culinary expertise. Starters include pan-seared diver sea scallops, baby beet fig salad, celery bisque, and heirloom tomato panzanella. Main courses feature Moroccan salmon, Hawaiian wahoo, and beef tenderloin. Finish your meal with Key lime pie, tropical cheesecake, or Nutella dark chocolate cake.
First Course
pan seared diver sea scallop with deconstructed bloody mary, vodka-cherry tomato coulis and the garnishes poema cava
Pan Roasted Duck Breast
with yuzu-carrot puree, brussels sprouts, pancetta, shitake and smoked peach-bourbon sauce
Slow Braised Pork Belly
with waldorf salad: rocket greens, blue cheese snow, apples, walnuts and celeriac puree
Parsnip Agnolotti
with sweet corn broth, cherry tomato confit, summer radish, toasted cumin and basil oil
Key Lime Pie Tart
with house made salted caramel, coconut meringue crackers and vanilla chantilly