Russo's Coal Fired Italian Kitchen - San Antonio

Vegetarian

Fresh spinach, bell peppers, black olives, white onions, roma tomatoes, mushrooms, garlic and wisconsin mozzarella, with russo's pizza sauce.

Greek Salad

Fresh romaine lettuce sprinkled with feta cheese, kalamata olives, garden vegetables and Russo's balsamic vinaigrette.

Caesar Salad

Romaine lettuce and pecorino Romano cheese, lightly tossed in Russo's homemade Caesar anchovy dressing.

Chicken Parmesan

Russo's Coal Fired Italian Kitchen favorite: Tender chicken breast seasoned with Italian breadcrumbs, topped with russo's homemade marinara sauce and wisconsin mozzarella, served with fresh spaghetti pasta.

Baked Ziti

Penne pasta, ricotta cheese, wisconsin mozzarella basil, pecorino romano cheese and russo's homemade marinara sauce.

Spaghetti

Italy's most popular pasta served with russo's bolognese meat sauce or homemade marinara sauce.