Nopa - San Andreas
Nopa
Description
Nopa is a vibrant restaurant located in San Francisco, just north of the Panhandle. Our menu features urban rustic dishes and organic wood-fired cuisine crafted with fresh, seasonal ingredients from local suppliers.
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One of the best restaurants I've been to in San Francisco! The food was amazing delicious, beautifully plated, with huge portions, including a long list of appetizers great for sharing. They have an extensive wine list and a sommelier that helps you select the perfect wine. The restaurant itself is stylish and spacious, with a lovely ambience. There's tons of seating both inside and outside, and their outdoor seating area has been built to last with all the comforts of being indoors, including proper seating, plenty of heaters, and music. The service was terrific. All in all, a top notch experience. I highly recommend making a visit to Nopa and I'll definitely plan to return!
Short but tasteful menu with seasonal options duck, pasta, veggie stew, etc. I ordered the pork chop and the portion was surprisingly hefty. Te slab of meat was complimented with kale and baked grape potatoes. The fried chicken smelled so good. The drinks menu has some creative cocktails perfect for a cozy winter night in addition to all the wine.
Wow. Delicate yet energetic atmosphere where the food truly enlightens the mood. With a menu rotating on the daily, the potential for trying new curated dishes is endless. My wife and I ordered cocktails, For The Bees and Dappled Apple. Both strong and perfect for the vibes. For app, we ordered the biscuits with honey and butter, which had a comforting taste to the palate. For dinner, we ordered the Spaghetti Fennel Sausage dish and the Butternut Squash Lasagna. WOW (And that?s all caps purposely). These dishes were unique in their own ways and the best way to describe it is you actually cannot make this at home. These chefs are distinguished in their ability to create food that stands out, and we felt that with every bite. Thank you Nopa, we will see you guys soon. CHEERS MATE
Nice cocktails and wine list. I liked the summer squash best. Other big American classics were fine (fried chicken, paparadelle)
Menu
Signature Cocktails
For The Bees$15.9Main
Fried Brussels Sprouts, Pickled Onion And Parmesan$14.9Cream Of Mushroom Soup And Meyer Lemon Gremolata$11.9Warm Goat Cheese, Blood Orange And Shinko Asian Pear$17.8Chicory Salad, Roasted Cauliflower, Pecorino And Pimentón$14.9Local Halibut Crudo, Oro Blanco, Cara Cara, Carrot And Fennel$19.8