Nightbird - San Andreas

#3 - Order Vegetarian San Andreas, #8 - Order Seafood San Andreas, Californian
330 Gough Street, San Francisco, 94102, United States Of America, San Andreas

Menu

A complete menu of Nightbird from San Andreas featuring all 31 dishes and drinks can be found here on the menu.

Nightbird offers a 6 course, 6 bite menu priced at $195 per person, curated by chef, owner, and James Beard Nominated Kim Alter. Located in the heart of San Francisco's Hayes Valley, this elegant boutique restaurant showcases the freshest, seasonal, and local ingredients California has to offer. Please note that our dining room only has 10 tables, and we have a strict cancellation policy in place to ensure the best experience for our guests.

Last update: 11.12.2025

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★ 4.5 / 5 from 1419 reviews

Nightbird in San Francisco is being added to the list of overpriced and lacking food experiences in the city, with caviar, wagyu, and truffle failing to compensate for uninspiring flavor profiles and unoriginal dishes. While the ambiance and service are top-notch, the food falls short in comparison to other metropolitan areas. On the other hand, it's a great spot for special occasions in small groups, with impeccable service, delicious food, and perfect wine pairings. The menu is divine, and the staff is knowledgeable and kind. The experience is further elevated by the care and attention put into the entire dining experience, making it one not to be missed. The restaurant offers outstanding food, presentation, service, and ambience, with Chef Kim Alter and her team delivering a next-level fine dining experience. The overall consensus is that while Nightbird may have its shortcomings in terms of food quality and creativity, the overall experience is enhanced by the attention to detail, service, and ambiance.

Krista 13.12.2018 - 00:25

Mylene 06.11.2017 - 10:47

Laurianne 20.01.2022 - 20:00

Aiyana 10.11.2019 - 18:32

Josh 11.05.2022 - 02:40

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