Jū-ni - San Andreas
Jū-ni
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A complete overview of all 139 menus and drinks can be found here on the menu of Jū-ni from San Andreas.
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Was José Carlos Ferreira at Jū-ni a mag?
Not sure exactly what makes this place stand out amongst other great omakase places in the area. However, it was overall a delightful experience with attention to detail, politeness, and great service. Relaxed without pretense. I would definitely come here again with family or friends. View all feedback.
What sfdiner dislikes about Jū-ni:
While we don't consider ourselves sushi or sake experts, we can't accurately assess whether our meal was worth the price. The sushi was tasty, uniquely crafted, and seasoned perfectly to highlight each fish's flavor. The sake was served in wine glasses, which was an interesting choice, but it felt quite pricey, with the lowest option costing $14 per glass. The wine prices were certainly high too, with a glass of La F... View all feedback.
Everything was perfect! High attention to detail on every bite, playful and creative menu with very friendly chefs. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5
10/10 omakase experience! All the fish was very fresh and service was spectacular. My favorite was the Zuke Toro w/ Caviar (Soy Cured Fatty Tuna) and the Wagyu from their A la carte menu. I recommend adding the wagyu to your meal. Also, my bf loved the uni from the a la carte menu. The white miso soup at the end of the meal was surprisingly delicious; the best miso soup I ever had!
Amazing and high quality fish, great ambience, perfect for a date night! Our chef was incredible, will be back!
Amazing experience. Some of the best sushi I've ever had. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ikura with Shaved Monk Fish Liver, Shima Aji- Japanese Striped Jack
Full Menu
Josper Grill
Wagyu Miyazaki A5Sushi* 2Pc | Sashimi* 3Pc
Masaba Japanese MackerelSushi & Sashimi
Ume MadaiIkura W/ AnkimoZuke Toro W/ CaviarRich
O-Toro Kindai Fatty Tuna Underbelly
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