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Buon Appetito 1609 India Street, San Diego, 92101,...
+16192389880
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When you're planning your visit to Buon Appetito, you could take municipal transportation to the stop Santa Fe Depot, which is the nearest stop at 658 meters distance to the restaurant, otherwise, there are parking lots 100 meters away at Parking Company of America.
The menu of Buon Appetito from San Andreas includes 215 menus. On average, menus or drinks on the menu cost about $34.3. The categories can be viewed on the menu below.
Italian cuisine like you've never experienced before awaits you at Buon Appetito in San Diego. Indulge in their delectable pasta dishes and broaden your culinary horizons. Whether you're dining with family or friends, be sure to explore their enticing menu. Contact them at (619) 238 9880.
Located in the heart of Little Italy, this popular Italian restaurant offers delicious food and a charming atmosphere. While the service may be hit or miss, the large portion sizes and tasty dishes make up for it. The wait time for a table can be a bit long, but once seated, the experience improves. From homemade pasta to mouth-watering desserts, every dish shines, despite some minor delays in service. The atmosphere is lively, and the staff are friendly and accommodating. Overall, a must-visit spot for Italian cuisine lovers in the area.
Had the linguini boscomore. Best pasta dish I've had in a long time. Very full of shrimp and sc...
Came by on a monday evening for dinner. Wasn't too busy and was seated right away. Service was...
Food and service were very good. Nothing was spectacular, but all of the dishes were solid. If...
Great dining experience. Super food and super service.
Food was excellent, as was the atmosphere. The server was very helpful and personable. Overall…...
Insalata D'anatra
Fresh baby spinach with slow roasted duck breast tossed in our warm house dressing with pine nuts and goat cheese
Fettuccine Primavera
Fresh seasonal vegetables in a cream or tomato sauce
Tricolor Salad
Arugula, Radicchio and Belgium endive tossed in our house dressing and topped with goat cheese