Metro N'Home - Saint-Mandé

#15 - Cafés - Saint-Mandé, #20 - European - Saint-Mandé, Pizza
113 avenue de Paris, 94160 Saint-Mande, France, Saint-Mandé
Dishes: 18

Metro N'Home

3.9 / 5 of 361 Reviews
Phone
+33951333790
Address
113 avenue de Paris, 94160 Saint-Mande, France, Saint-Mandé

There are also parking spots for your vehicle, the next parking lot is Q-PARK Charles Digeon at a distance of 315 meters from Metro N'Home in Saint-Mandé, Or you could use municipal transportation to get to the station Métro-Saint-Mandé, which is 39 meters away from the restaurant.

Opening Hours

  • Monday
    07:00-21:30
  • Tuesday
    07:00-21:30
  • Wednesday
    07:00-21:30
  • Thursday
    07:00-21:30
  • Friday
    07:00-21:30
  • Saturday
    07:00-21:30
  • Sunday
    07:00-15:00

Amenities

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Feedback

★ 3.9 / 5 of 361 Reviews

What Mariealbr likes about Metro N'Home:
Bistro who doesn't pay a mine from the outside but you're gonna be surprised when you get home. The decoration is really very pretty and it is much more classy than a simple bistro. The atmosphere is pretty cozy. A free mouth amuse is served while waiting for the dishes, we were delighted with this attention, especially since it was gustatively excellent! In the flat, I took a metron'home burger, he was DELICIEUX. My... View all feedback.

What Jill C doesn't like about Metro N'Home:
2 hours for a 4-week lunch in August while there are no crowds Misleading photos either for decor or what is served Special Salad that has nothing of a salad but a plate of frying... waitresses who forgot to smile A nice smoke!.

The menu from noon to 15,8 € is very good Q/P ratio. Service is effective.

ojaskolski-bush28

I went there a noon. Very overrated kitchen but friendly staff. The big drawback of this restau...

marianne67

2 hours for a 4-week lunch in August while there are no crowds Misleading photos either for dec...

jill-155

Small restaurant, quite narrow, but not disappointing. The cozy decor and the location right in...

valles-ian

Meat with 50% fat and which seemed to have passed to the pan in oil and not grilled ——if that w...

tamara-kroger

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