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The Bbq Saloon 4900 Laclede Ave, Saint Louis, Unite...
(+1)3148336666
When you're planning your visit to The Bbq Saloon, you could take public transportation to the station METROLINK-Central West End Station, which is the nearest station at 460 meters distance to the restaurant, otherwise, there are places to park 257 meters away at North P Garage.
The Card of The Bbq Saloon from Saint Louis contains about 598 different dishes and drinks. On average, you pay for a dish / drink about $12.4.
What User likes about The Bbq Saloon:
At first take I was not impressed. Even though it was slow, it took a few minutes to be acknowledged seated at the bar. Although when I was I was taken care of promptly, but...when I asked about menus the bartender pointed me to grab on from the box, I don 't have any back here . Somewhat lazy, but most are college students or in internships... I 'll allow it lol.Menu, not much to choose from, it 's pork, beef, or so... View all feedback.
What User doesn't like about The Bbq Saloon:
There are far too many issues with this restaurant to list. There was hardly any meat, which is surprising for a BBQ joint. The BBQ nachos were stale, and the cheese was cold and lacked flavor. The only vodka available is Tito's. While it appears upscale from the outside, the interior is quite shabby. I've heard this place used to be much better with a wider menu, but now it seems to be struggling. With so many excel... View all feedback.
I 've been to BBQ Saloon many times for brunch dinner...But on Sunday, what caught my eye was n...
At first take I was not impressed. Even though it was slow, it took a few minutes to be acknowl...
I really wish I could rate it higher. But when both the food and wait times are lacking, someth...
I had some time to waste near Barnes-Jewish hospital and came here for lunch. I had to try the...
The location was not busy yet we waited at the door for a few minutes before someone not workin...
Breckenridge
Corn, toast, butter, honey, vanilla baking spice.
Candied Bacon
Housemade bacon carmelized with brown sugar. Dare you to try and just eat one piece