Casablanca Creative Cuisine - Rochester

Prosciutto

Italian Ham aged 68 months, goat cheese, capers, berry marmalade, Irish Dubliner cheese, French Brie cheese; drizzled with olive oil and balsamic reduction; served with Crostini

Greek Salad

Greek Kalamata olives, lettuce, tomato, onion, cucumber, Feta cheese, Greek dressing

Caesar Salad

Lettuce, tomatoes, onion, cheese, Caesar dressing

Salad

English cucumber, tomato, mozzarella, basil, olive oil and balsamic reduction; serve with crostini

Tiramisu

Chicken Panini

Tomato, Kalamata olives, onions, Provolone, roasted chicken with house sauce; served on Ciabatta, pressed until warm and crispy, served with Casablanca homemade pesto pasta