Plant Life Meals - Redmond

Brunch Tofu Scramble

Everyone loves the brunch burrito, so meet her gluten-free sister! Our vegan and gluten-free scramble has crumbled organic tofu coated in a flavorful spice mixture. Served with oven-roasted organic potatoes, sauteed mushrooms, bell pepper, and kale, with

Brunch Burrito

This tofu scramble breakfast burrito will have you thinking you're eating eggs but without all the…egg! Scramble, potatoes, spinach, and our in-house spicy chipotle sauce all wrapped in a warm tortilla — you'll be full and ready for your day!

Bbq Bean Burrito With Mango Salsa

Not your average burrito — pinto beans smothered in our in-house sweet and tangy BBQ sauce, chipotle peppers, lettuce, fluffy rice, topped with fresh mango salsa, all wrapped in a warm tortilla.

Balsamic Glazed Tempeh With Roasted Vegetables

We marinate our organic tempeh overnight in a delicious balsamic, maple, and garlic marinade, and serve it with organic brown rice and a medley of roasted organic veggies — sweet potatoes, squash, and red onion!

Black Bean And Sweet Potato Enchiladas

Who says you can't have amazing plant-based and healthy enchiladas? We've updated this Mexican classic with black beans, sweet potatoes, squash, all wrapped in yummy corn tortillas, served with a side of cauliflower Spanish rice!