Nino Parrilla y Restaurante - Puerto Iguazú

#4 - Vegetarian - Puerto Iguazú, #15 - Pizza - Puerto Iguazú, Argentinian
Avenida Cordoba 50 | Corner Mariano Moreno, Puerto Iguazu N3370CON, Argentina, Puerto Iguazú
Dishes: 13

Nino Parrilla y Restaurante

4 / 5 of 541 Reviews
Phone
+543757424489
Address
Avenida Cordoba 50 | Corner Mariano Moreno, Puerto Iguazu N3370CON, Argentina, Puerto Iguazú

The restaurant is also easily accessible by municipal transportation. The closest stop is Terminal de Omnibus, which is 294 meters away.

Opening Hours

  • Sunday
    11:30-00:00
  • Monday
    11:30-00:00
  • Tuesday
    11:30-00:00
  • Wednesday
    11:30-00:00
  • Thursday
    11:30-00:00
  • Friday
    11:30-00:00
  • Saturday
    11:30-00:00

Amenities

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Feedback

★ 4 / 5 of 541 Reviews

What User likes about Nino Parrilla y Restaurante:
What more do you want ? The pizza's are good (much better than the brazilian version), the steak is good, the portions are gigantic and the service is very nice. They had a reasonable list of wines. The interior of the restaurant is quiet ok and the prices are very decent. So when you don't want to complicated, steak or pizza, no place better than this one. View all feedback.

What User doesn't like about Nino Parrilla y Restaurante:
We came early for dinner before the rush hour with our kids and it took literally 1 hour and 15 minutes to get the food! That is unacceptable besides the fact that we wanted a box (the little one was sleeping) and a person said unkindly that was "reserved" (empty for 40 min).I don't recommend this place. View all feedback.

We came early for dinner before the rush hour with our kids and it took literally 1 hour and 15...

Outstanding baby ribs, outstanding chinchulines, outstanding wine, the services are way too goo...

What more do you want ? The pizza's are good (much better than the brazilian version), the stea...

I've had a lot of red meat during my stay in Uruguay and Argentina. I decided to try something...

Very easy to go, peaceful place. We took pizzas and wine, it was good. But have to thank you se...

rico-william

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