Palace Of India - Princeton

Vegetarian

Special selection of samosa vegetable pakora batata wada and paneer pakora

Coconut Soup

Fresh grated coconut cooked in milk almonds pistachios and herbs

Dal Makhani

Black lentil harmoniously combined with tomatoes and ginger

Naan

Special semi-leavened dough mixed with milk butter and baked in the indian clay oven

Aloo Mutter

Fresh garden peas and potatoes in a traditional indian style with curry sauce

Fish Masala

Fish fillets smothered in a rich sauce and cooked with onions ginger and bell peppers