Tatsu's French Restaurant - Prairie Village

#5 - European - Prairie Village, #8 - Seafood - Prairie Village, French
4603 W 90th St Prairie Vlg, KS 66207-2304, Prairie Village, United States
Dishes: 129

Tatsu's French Restaurant

4.6 / 5 of 1307 Reviews
Phone
+19133839801,+19133831770
Address
4603 W 90th St Prairie Vlg, KS 66207-2304, Prairie Village, United States

Opening Hours

  • Tuesday
    11:30-14:00 17:30-21:30
  • Wednesday
    11:30-14:00 17:30-21:30
  • Thursday
    11:30-14:00 17:30-21:30
  • Friday
    11:30-14:00 17:30-22:00
  • Saturday
    17:30-22:00
  • Sunday
    17:00-21:00

Amenities

Reserve now

Feedback

★ 4.6 / 5 of 1307 Reviews

Tatsu's restaurant is a hidden gem that offers a unique dining experience blending French cuisine with Asian influences. The cozy atmosphere and attentive service make it a great spot for special occasions or a casual meal. The food is consistently amazing, with delicious options that will leave you wanting more. Unfortunately, Tatsu will be retiring soon, so make sure to secure a reservation and enjoy the exceptional dishes before the restaurant closes. Don't miss out on the grand marnier souffle for dessert - it's a must-try!.

Unbelievable retro! The dining room is like a step back to time. You should not feel intimidate...

kkoelpin

The Chilean Lake Bass and Beef Bouruignon were both delicious, along with a very beautiful Bord...

betty-640

We came to celebrate our November birthdays. The restaurants' interior needs renovation mostly...

sienna-hunter

Amazing. Been coming here for years. Never disappointed, and I always buy a bottle of salad dre...

mpadberg-1

The food is consistently amazing. Their salad dressing makes me want to eat romaine and carrots...

arthur94-2

Menu Items

  • Featured Drinks

    Kronenbourg 1664

  • Bottles & Cans

    Boulevard Wheat

  • Beer

  • Dessert

    Apple Bread Pudding

    Apple bread pudding served warm with vanilla ice cream, chocolate and caramel sauce

  • Salads

    Chicken Salade

    Crisp romaine lettuce with poached chicken dressed with onion and celery with sauce garnished with a hardboiled egg, tomatoes, tri-colored peppers, and Tatsu's House dressing

  • Starters

    Gateau De Crabe

    Lump crab meat mixed with red, green, and yellow pepper and served with aioli sauce

More information

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