Etschgrund - POSTAL
Etschgrund
Menu
Here you will find the menu of Etschgrund in POSTAL. At the moment, there are 22 dishes and drinks on the list.
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Was Anonym at Etschgrund a mag?
cozy and charming restaurant site in postal. the welcome is excellent. the dinner in the beautiful room dedicated, very pleasant. the dishes served demonstrate the passion that is there for the kitchen. The service is great. the wine, of the farm of the restaurants is very good (gewurztraminer). the price is adequate. large parking lot. recommended for romantic dinners in high adige. View all feedback.
What Julie R dislikes about Etschgrund:
Ate here as we arrived and this place was recommended by the hotel, 'tell Helga I sent you ' however this didn 't reduce the bill. No English spoken and menu only in German/Italian so it might be a struggle if you can 't manage either. We had schnitzel and chips and a King Prawn salad. Schnitzel average and salad quite tasty but without the bread not enough to fill you up, bread was poor. Despite this being the Tyrol... View all feedback.
All very good both the owner and the staff really kind, the velvety of spectacular courtesy
Cozy and charming restaurant site in postal. the welcome is excellent. the dinner in the beautiful room dedicated, very pleasant. the dishes served demonstrate the passion that is there for the kitchen. The service is great. the wine, of the farm of the restaurants is very good (gewurztraminer). the price is adequate. large parking lot. recommended for romantic dinners in high adige.
This restaurant is great for lunch or dinner. We were a party of 5 and celebrated a birthday. The food was fresh and local. The owner is wonderful charming lady. She loves what she's doing. Will come back in any case. I can highly recommend pasta, fish and meat dishes. The Rosé wine from the owner's brother was excellent.
We were greeted so lovely, that we felt right away very welcome in the Restaurant. We sat outside, and although it‘s beside the main road, for dinner it was very quiet. We had the speciality for August, Chanterelles Mushrooms, as Knoedel and pasta (homemade). The Dessert surprise was awesome. All in all 100€ for 4 (2 beers and 0,25cl wine). We‘ll be back....
We a large group of 9 went here on short notice and really liked the food. Especially two dishes stood out. Hirsch Carpaccio and Forelle with Bratkartoffelen. The place was very busy but the service managed to keep up.
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Fish
Pasta
Wrap
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