Halo - Perth
Halo
Menu
The menu of Halo from Perth comprises about 98 different menus and drinks. On average you pay about A$17 for a dish / drink.
Halo restaurant offers a mixed bag of reviews from diners. While some praise the meticulous preparation of the food, stunning water-front location, and fresh ingredients, others complain about small portions, high prices, disappointing desserts, and mediocre service. The ambiance and views of the Swan River are consistently highlighted as major positives, with some customers mentioning the delicious seafood and well-cooked dishes. Some diners also note the exceptional service received, although others point out the lack of attentiveness from the staff. Ultimately, opinions on Halo restaurant vary widely, with some finding it a heavenly dining experience worth the price, while others feel it falls short of expectations.
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Was Anonym at Halo a mag?
The dining experience was enjoyable, and the staff was quite friendly; however, the service was rather slow. I used an entertainment voucher, which made the meal reasonably priced, but at full price, I would expect faster service. View all feedback.
What Anonym dislikes about Halo:
My friend and I dined here last Saturday night, and it seems they have recently changed their name to Amano Restaurant. The view is fantastic, and the food was delicious, but the noise from the tables behind us was quite overwhelming. We were hoping for a cozy, quiet evening with some nice lounge jazz music to set the mood, but the noise from other diners disrupted the ambiance. On a positive note, the staff were exc... View all feedback.
Good 7 course degustation overlooking the Swan River. Good balance of flavours through the dishes. And the lemon meringue cocktail wasn't too bad itself ????
Food portion is very small for the money we pay. Paid $30 for very small fettuccini pasta, small bits of herbs, not fresh mussels and crushed up barramundi. Garlic bread is just to hard and dense, just keep it simple. I think there is no love in the food they serve. Overall very good service and restaurant view is nice.
We had the degustation at sunset and the setting was amazing. Service was great and the staff were friendly. The only thing is that we ordered a Aperol Spritz and we got an Okar spritz instead. The meat was tender and the combinations were fantastic. Our best dishes were the lobster in a baked potato broth and the cheese and cracker dessert (it's a play on cheese & crackers with blue cheese ice cream. Will definitely come back again. 5 stars.
The experience was not extraordinary, but we had no complaints. We mentioned that the dish was well-cooked and delicious. The reception was warm, and the service was attentive, professional, and friendly. I would definitely bring customers back to this restaurant.
Menu
Starters
Bread Olive OiA$3Charred HoneydewA$13Entree
Haloumi Filled Courgette FlowerA$19Scallop Mango CarpaccioA$23Champagne + Sparkling
Taltarni 'Blanc De Blancs ', Vic 2011A$12White Wine
Rusden Chenin Blanc, Barossa Valley Sa 2014A$15
More information
QR-Code for the menu
This restaurant offers
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