Full menu with prices & pictures
Aegean Estiatorio 99 Park Ave, Park Ridge, United Stat...
(+1)2014761400
You can naturally also reach the restaurant using the municipal transport. The next stop is NJ TRANSIT-Park Ridge, 993 meters away from Aegean Estiatorio, otherwise, there are parking lots 993 meters away at Park & Ride-Park Ridge.
Here you can find the menu of Aegean Estiatorio in Park Ridge. At the moment, there are 14 menus and drinks on the menu.
At Aegean Estiatorio, we believe in letting the integrity of our ingredients speak for itself. Freshness, simplicity, quality, and tradition are our core kitchen values. We strive to offer the highest-quality fresh seafood possible. Everything on our menu has been prepared fresh daily, honoring traditional preparations with an eye for detail. Come join us and experience the essence of Greek cuisine.
What Sherry likes about Aegean Estiatorio:
Always have a delicious meal. We love the eggplant appetizer and the hummus. My husband loves the lamb and beef souvlaki. I had hanger steak which was marinated and cooked perfectly. The staff is friendly and welcoming. View all feedback.
What Peters Grillküche doesn't like about Aegean Estiatorio:
Food was good, service friendly. Pricing I found to be high for such a local spot. My plate of 5 scallops were not served with anything else on my plate (no bed of spinach for instance). I also don’t appreciate being charged an extra fee for using a credit card. This restaurant and other restaurants adopt this policy and “stick it” to the patron which is unfair. We have other options where to dine. View all feedback.
Excellent as always. Five people on my party. all ordered bronzino. wry yummy!
Great food and great service! It was our first time dining at Aegean, and we were very pleased....
Great find. Owner really cares for making the meal the very best. This restaurant is s winner....
Good and service always fantastic! Love the owner and staff and again, the food is great! Thank...
Loved the quality of the food there. The fish tasted fresh and was cooked to perfection in term...