Nola

Creole, Caribbean, American
535 Ramona Street, Palo Alto, 94301, United States Of America, 94301-1703
Dishes: 193

Nola

3.8 / 5 of 19302 Reviews
Phone
+16503282722
Address
535 Ramona Street, Palo Alto, 94301, United States Of America, 94301-1703

There are also parking lots for your vehicle, the next parking lot is Ramona-University Garage at a distance of 26 meters from Nola in Palo Alto, Or you could use public transportation to get to the stop Caltrain-Palo Alto, which is 390 meters away from the restaurant.

Opening Hours

  • Monday
    11:30-21:00
  • Tuesday
    11:30-21:00
  • Wednesday
    11:30-21:00
  • Thursday
    11:30-21:00
  • Friday
    11:30-22:00
  • Saturday
    10:30-22:00
  • Sunday
    10:30-20:00

Amenities

Reserve now

Feedback

★ 3.8 / 5 of 19302 Reviews

Nola Restaurant has been a highly anticipated dining spot, with some finding it to be overrated and overpriced while others were pleasantly surprised by the unique atmosphere and delicious dishes. The restaurant has a beautiful layout and fun design, but some reviews mention indifferent staff and subpar service. While some felt that the food and cocktails were not worth the high prices, others raved about the southern comfort food offerings like gumbo and po boys. Despite varying opinions, most reviewers agree that Nola has a wonderful atmosphere and good food, making it a worthwhile dining destination in Palo Alto.

We hadn't been out to dinner since the pandemic and we had a great experience at NOLA. They fol...

uyost

Highly recommend getting the cheesy crab bread for an appetizer and sundae churro for dessert!

laila-wisoky

Dining during COVID requires one to try new things and NOLA has made it very enjoyable. The boo...

terry-nettie

Great atmosphere bar that happens to serve food. Sitting outside its somewhat quiet.

diego-1502

Great meal! Our server Thomas was great and the table we had was in a corner away from pedestri...

adams-sigurd

Menu Items

  • 2016 Hand - Crafted Cocktail

    Crescent City Cooler

    Pink guava, lime, cranberry, agave, soda

  • Starters

    Farmer's Market Salad

    Wild arugula, butter lettuce, fennel, cranberries, roasted brussels sprouts, roasted pumpkin, carrots, shaved fennel, red onion, house-made smoked pepper vinaigrette, fromage blanc, herbed ciabatta crouton

  • Side Bites

    House Mixed Green Salad

  • Small Plates

    The Devil's Eggs

    Two free range yard eggs, chipotle pickled onion filling, lousiana remoulade

  • Side Dishes

    Sweet Potato Fries

    Anson Mills Grits

More information

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