Full menu with prices & pictures
Cuit By Miquel Calen... Av. De Jaume III, 21 (Nakar Hotel Pi...
+33186995715
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There are also parking spaces for your car, the next parking lot is Passeig Mallorca at a distance of 167 meters from Cuit By Miquel Calent in Palma de Mallorca, Or you could use municipal transportation to get to the station Estació Intermodal Palma, which is 999 meters away from the restaurant.
The menu of Cuit By Miquel Calent from Palma de Mallorca includes 48 menus. On average, menus or drinks on the card cost about $16.3. The categories can be viewed on the menu below.
What User likes about Cuit By Miquel Calent:
Just arrived in Palma and this was a lovely meal. We opted for the tasting menu which had a great mix of dishes and meant we didn’t even need to look at the a la carte menu! Only complaint is that there were too desserts, both very sweet and we would have preferred another savoury dish to balance the set menu a bit. Otherwise, highly recommend! View all feedback.
What User doesn't like about Cuit By Miquel Calent:
The resturant competition in Palma is significant, with lots of kitchens turning out really excellent food. Nothing we ate was bad, it just wasn’t as good as we regularly have elsewhere and some of it was tepid rather than hot. View all feedback.
Very attentive service and exquisite treatment. supreme quality food. cozy atmosphere.
Very good food service and atmosphere very correct spectacular views
It has been a unique experience, my boy and I have enjoyed it so much without doubt we will rep...
It was the second time we were going. expectations remain high. There's been nothing negative a...
Super cozy restaurant, with good views, the service great and very good letter. we taste differ...
Traditional Majorcan Seasonal Vegetable Casserole With Crispy Octopus
Cuttlefish, Stingray, Sea Urchin And Majorcan Crab Cannelloni
Seasonal Homemade Croquettes
Majorcan Red Prawns With Seafood And Roasted Duck Rice
Grilled John Dory Fish, Roast Baby Potato And Green Asparagus
Majorcan Black Pork Tartare, Orange And Marinated Egg Yolk