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Europa 1620 S Indian Trl, 92264, Palm Sprin...
+17603272314
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The menu of Europa from Palm Springs includes 55 meals. On average, meals or drinks on the card cost about $18.2. The categories can be viewed on the menu below.
EUROPA at Villa Royale in Palm Springs is a charming hideaway where you'll feel like you've been transported to an intimate castle in Europe. With a 4 Diamond Rating from AAA for ten consecutive years, award-winning wines from The Wine Spectator, and high endorsement from Zagat Guide, Europa offers the very best in fine dining.
Nestled in a charming European cottage setting, this restaurant offers a perfect blend of ambiance and culinary delight. Diners rave about the grilled Caesar salad and expertly prepared duck, while others enjoyed highlights like halibut and beet salad. The romantic outdoor patio, complete with a welcoming fire, sets an ideal stage for special occasions. While some patrons noted issues with service consistency and a limited wine selection, excellent staff interactions, particularly with knowledgeable servers, have left a lasting positive impression. Overall, this quaint establishment is a delightful choice for an intimate dining experience.
The food was delicious and our server Seth was fantastic.
Our server, Seth, was excellent. The food was delicious, especially the perfectly cooked halibu...
My wife celebrated her 65th birthday at this restaurant. We enjoyed dining outside with the fir...
The food was very good but the service did not mirror the quality of food. Two missed courses,...
Seth our server was great. eating was very good. halibut was perfectly cooked. would definitely...
Lake Superior White Fish
Pan Seared, Yukon Gold Gruyere Mash, Haricot Verts and Lemon Caper Butter Sauce
Chicken Coq Au Vin
Sautéed with rich Red wine souce, tender onion and Mushrooms garaniture, Sauce and served over Linguini
Butterscotch Crème Brûlée
Caramelized Creamy Custard Encrusted in Turbinado Sugar
Escargot Villa Franche
Cooked in burgundy, shallots, garlic served in a pastry shell topped with Boursin cheese