Bv's Grill - NYACK
Bv's Grill
Menu
On this webpage, you will find the complete menu of Bv's Grill from NYACK. Currently, there are 8 dishes and drinks available.
BV's Grill at the Time Hotel delivers polished hospitality and reliably excellent cooking, from weekend brunch and seasonal cocktails to seafood platters and hearty roasts. Staff and management elevate celebrations—private bartending, attentive servers, festive décor and bespoke touches (surprise cakes, curated wines) make it ideal for birthdays, Valentine’s dinners and group events. The vibe is cool yet intimate, perfect for couples, families or post-work drinks. Consistently professional service and memorable flavors keep diners returning.
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Was Armando Sporer at Bv's Grill a mag?
Justin Tracy and I and all the Realtors of Wright Bros wish to thank Nicholas Lambert and the staff of BV's Grill at Time Hotel for providing the perfect evening for us to celebrate our annual holiday party. Everything from the Hors d'ouvre , to the room, to the wine and drink, to the colossal shrimp and crabmeat to the steamship roast was amazing. The festive decorating of the hotel, the charm of Tommy as our privat... View all feedback.
The food is excellent, the staff is wonderful, and it's a fantastic spot to unwind with a drink after a nice dinner! Highly recommended for a delightful dining experience!
BV's Grill is my favorite restaurant! The service and food are outstanding, making it the ideal spot for a night out. Whether you're having a romantic dinner with a significant other or enjoying a meal with family and friends, it's just the perfect place.
The service and food were outstanding. I visited on a Saturday night, and the calamari with hot peppers was fantastic, especially when paired with the Bramme bacon. On Sunday, the breakfast was excellent as well.
Great service! As a vegan, I wouldn't have a big choice in a steakhouse, but Tess, our server and the kitchen have picked me up perfectly:
Delicious food, expertly prepared and served by highly professional and helpful staff. Nick, the manager and our server Jean Marie made our Valentine's Day dinner very special.
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