Mascareignes Café - Nice
Mascareignes Café
Menu
The menu of Mascareignes Café from Nice includes 28 dishes. On average the dishes or drinks on the menu cost approximately $14.5. You can view the categories on the menu below.
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Was Luis Zarate at Mascareignes Café a mag?
I come back every time I go to nice on purpose to eat the burgundy, served with sauces and vegetables accompaniments (usually fries and gratinated zucchini.) I like the atmosphere of the small square filled with tables. personal always very nice. View all feedback.
What Daniel Murray dislikes about Mascareignes Café:
raclette restaurant and fondues without pretention, it's good, the staff is nice, the prices are correct.There is a welcome aperitif for those that it interests. nice place for a meal with friends View all feedback.
I come back every time I go to nice on purpose to eat the burgundy, served with sauces and vegetables accompaniments (usually fries and gratinated zucchini.) I like the atmosphere of the small square filled with tables. personal always very nice.
Welcome sangria very good and well refreshing with this warmth. very good fondue with different sauce. impeccable accompaniment. shoot for the moment of the note. I'll come back and recommend it.
The most striking thing in this restaurant is the informal atmosphere that we breathe. located in the heart of the old town of nice, the restaurant has some tables on the outside on a very suggestive square and many seats inside. We ordered some fondues, including the burgundy and savoyard, which were served with a ratatouille, some fries and many dips. Although they are not really summer dishes, they were really delicious and perfectly served. Besides the excellent cuisine, the service is also remarkable, perhaps not that of a starred restaurant, but the waiters are very friendly and have let you breathe the true atmosphere of the old city, away from the luxury of the more expensive places. we recommend the menu for two people (28 euros room) which includes: two fondues, accompaniments, wine and dessert and you rasasie !
One of Nice's under-appreciated culinary gems. The upstairs is cramped and tiny, but don't let that put you off... The real dining room is downstairs. The family who run it and cook everything are justifiably proud of what they serve up, which was varied and delicious without qualifications. Even the sides were terrific. The coleslaw (no mayo, but just a hint of scotch bonnet and fresh ginger) was my favorite, but we shared dishes and couldn't find a weak link. We'll be back. Yes, there's lots of great French and Italian food in Nice, but variety is the spice of life, and there's plenty of both (variety and spice) at this place. They're pretty good with English too, which can be an issue at smaller restaurants that don't just cater to tourists.
Menu
Entree
Poivrons Grillés À L'huile$9.8Salade Choucas Salade, Tomates, Jambon Blanc, Emmental, Reblochon, Champignons, Olives)$11.9Plat
Fondue Sovoyarde$21.7Main Course
Raclette Normande$22.4À Manger
Fondue Au Chocolat$12.0Dessert
Frosted Orange$7.7
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