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Nix 72 University Place New York, NY 100...
+12124989393
Reserve a table now for Nix
When you're planning your visit to Nix, you could take public transportation to the stop MTA-14th St-Union Square, which is the nearest stop at 287 meters distance to the restaurant, otherwise, there are parking spaces 111 meters away at Garage Management-Brevoort.
The Menu of Nix from New York includes about 157 different meals and drinks. On average, you pay for a dish / drink about $63.6.
Nix, a highly anticipated restaurant, received mixed reviews from diners. While some found the food to be average and lacking in flavor, others raved about specific dishes such as the Bamboo Rice and the pineapple dessert. The ambience and service were generally praised, but some customers noted issues with cramped seating and unexpected charges. Overall, opinions were divided on whether Nix lived up to the expectations set by other top-tier restaurants.
What Robin M likes about Nix:
Fantastic meal from start to finish! Our waiter Dave was charming and on point as were all of the staff. Our food and cocktails were all interesting and delicious. The room has great energy. I didn’t take photos of all the dishes we ordered because I dug in to the others without pausing! The proof of our 5 stars is we made a reservation for our next meal there before we left. View all feedback.
What Pete Kirlin doesn't like about Nix:
The food was quite average—previous experiences were much better so this was a disappointment. The dishes are very fatty and preparation not at the level expected from Nix. View all feedback.
I had high expectations for Nix after enjoying the food at Dovetail, but unfortunately, I found...
Our experience at this restaurant was just okay. The staff was friendly, service was quick, and...
I had an incredible waitress who was very attentive, friendly, and made great recommendations....
Fantastic meal from start to finish! Our waiter Dave was charming and on point as were all of t...
The most incredible vegan brunch, the best tofu scramble I’ve ever eaten actually had to check...
Tempranillo, Lopez De Heredia 'Vina Tondonia ', Reserva, Rioja, Spain 2006^
Nix Benedict
Seasonal Fruit*
Market Lettuces*
Sugar Snap Peas*
Seasonal Crudités