Chez Guy - Naples
Chez Guy
Menu
The place from Naples offers 104 different menus and drinks on the menu for an average price of $19.1.
Chez Guy offers a delightful culinary escape to France, celebrated for its authentic flavors and exceptional dishes. Guests rave about classic staples like the onion soup, beef bourguignon, and duck confit, all prepared with care and artistry. The charming Parisian ambiance, enhanced by attentive service from chef Guy himself, creates a memorable dining experience. While some dishes received mixed feedback regarding presentation and quantity, the restaurant's commitment to quality food shines through, particularly in their lunch offerings and accommodating service. Overall, Chez Guy stands out as a must-visit for those craving genuine French cuisine in Naples.
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Was Sunshine Haynie at Chez Guy a mag?
We went for Sizzle week and the dishes offered were excellent. We had the escargot in a cream sauce with mushrooms. I never had escargot like that, and it was very tasty. For the main course we had the seafood in a cream sauce with cheese. It was a large coquille St. Jacques. It was delicious and very rich and a generous portion. For dessert I ordered the apricot tart, which was a whole small tart. The pastry was ver... View all feedback.
What Antris Ķempe dislikes about Chez Guy:
The salad was very little and mostly lettuce; I did not like it. There was almost no ham in the quiche lorraine. The peaches very large chunks that needed to be cut; this was very awkward to do in the serving dish; I would have preferred a wider dish. I would never order this again. I have eaten peach melba many times, and it has never come in a dish like this or with such large chunks of peaches. View all feedback.
Still reliable the definition of a neighboring jewellery . unpretentious, old-fashioned French bistro kitchen with friendly, attentive service.
Delicious French food. Excellent service. The duck confit leg and the bourguignon beef were the best we have eaten in Florida!!The profiteroles are wonderful. We recommend this restaurant. The French chef Guy is very kind.Thank you .
We went for Sizzle week and the dishes offered were excellent. We had the escargot in a cream sauce with mushrooms. I never had escargot like that, and it was very tasty. For the main course we had the seafood in a cream sauce with cheese. It was a large coquille St. Jacques. It was delicious and very rich and a generous portion. For dessert I ordered the apricot tart, which was a whole small tart. The pastry was very tasty and it was a lot to eat. The tapenade with the bread was very good and we liked our glasses of wine that we ordered.
The best little Bistro in town. A neighborhood best kept secret. Wonderful food and service to match.
Menu
The French Corner
Brie And Pate Plate$13.9Baked Turkey And Brie Baguette Or Croissant$13.9Baked Ham And Brie Croissant$13.9Goat Cheese Vegetarian Sandwich Baguette Or Croissant$13.9Terrine Maison Sandwich Baguette Or Croissant$13.9La Tradition
Sea Food Gratin$21.8
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