Scales Seafood And Steaks - Monterey

Fish And Chips

Beer-Battered Cod with French Fries, served with Tartar Sauce and Malt Vinegar

Lobster Roll

Lemon Poached Maine Lobster, Monterey Bay Seasoning and Lemon Aioli on a New England Style Bun

Calamari

Tender Monterey Calamari Dusted in Seasoned Flour and Deep Fried to a Golden Brown with Tartar Sauce, Cocktail Sauce and Lemon

Surf And Turf

5 ounce Filet Mignon covered with Mushrooms and a 6 ounce Lobster Tail, served with a Twice Baked Potato

Fettuccini Alfredo

Fettuccini tossed with a traditional Alfredo Sauce

Watermelon

Skyy Citrus, Triple Sec, Muddled Watermelon and Fresh Squeezed Lemon