Of course, you can also reach the restaurant with public transportation. The nearest station is Northstar-Target Field, located 425 meters away from Tullibee, Otherwise, there are parking facilities available at a distance of 31 meters at Rapid Park.

Tullibee

★ 3.9 / 5 (2678 reviews)

Tulibee restaurant was once a favorite dining spot, but recent changes in portion sizes and slow service have left some disappointed. Although the food quality is good, the prices and service are not worth returning for. On the other hand, Hewing Hotel offers a luxurious experience with beautiful decor, excellent tap water, and spacious bath towels. The staff is friendly and accommodating, making guests feel comfortable and welcome. At the dining venue, the chicken sandwich stands out as outstanding, the food is good quality with small portion sizes, and the service may be slow at times. Despite the varying portion sizes, the side dishes are delicious, especially the wood roasted carrots and kale salad. The cardamom ice cream is a must-try, and overall, the service is friendly and attentive. The ambiance is comfortable and inviting, making it a great place for a relaxed dining experience. The fallen mule cocktails are a highlight, and the food is delicious, although some dishes may have inconsistent portion sizes. In conclusion, while some restaurants may have their flaws, others offer exceptional experiences with great food, service, and ambiance.

Last update: 17.01.2026 from: Joy

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★ 3.9 / 5 from 2678 reviews

Was Steven Marterer at Tullibee a mag?
A special birthday dinner called for a special place and Tullibee was that place. They specialize in farm-to-table, shareable plates. We opted for the chef’s choice menu and were treated to everything from crisp, tasty salad to yummy, seasonal dessert. My favorites were the gnocchi with corn and the main of lamb over Minnesota wild rice. Our server was terrific and took the time to explain each dish. View all feedback.

What utchgirl dislikes about Tullibee:
I found the service at this restaurant to be excellent, and the staff were very courteous. However, I was let down by the breakfast I ordered. The omelet was quite disappointing; the eggs were overcooked and rubbery, and the ingredients didn’t blend well within the dish. The mushrooms had an overpowering smokiness that made them hard to enjoy, and the leeks were out of season, featuring tough, inedible cores that nee... View all feedback.