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Red Sea 320 Cedar Ave S, Minneapolis, United...
+16123331644
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When you're planning your visit to Red Sea, you could take municipal transportation to the stop Green-West Bank, which is the nearest stop at 204 meters distance to the restaurant, otherwise, there are parking lots 107 meters away at 19th Ave Ramp.
The Menu of Red Sea from Minneapolis contains about 75 different dishes and drinks. On average, you pay for a dish / drink about $12.7.
Red Sea, located in Minneapolis's Dinkytown neighborhood, offers a diverse selection of global cuisine in a modern and relaxed atmosphere. The menu features fresh ingredients sourced locally whenever possible, including pasta, sushi, steak, seafood, and more. Guests can enjoy appetizers like chicken wings or sushi roll sampler, followed by a variety of main dishes such as chicken tibs with rice, pasta saltata, Red Sea steak sandwich, or tikel gomen. The restaurant provides takeout services in addition to a full-service dining room.
Dive into Ethiopian cuisine at this cozy spot linked to a nearby nightclub. Enjoy generous portions and friendly service, with vegan options like the Veggie Sampler stealing the show. Perfect for sharing, the dishes are so delicious that leftovers taste even better the next day. With quick service and an inviting atmosphere, this place is sure to become a favorite for those looking to explore new flavors. Look no further for a satisfying meal that won't break the bank.
Share the veggie plate or hold the remains. The aromas taste even more amazing the next day. Ge...
For the first time to eat Ethiopian food and love it! I ordered the Veggie sampler and my mothe...
This was our first time, but it won't be the last! The friendly service, large veggie plate and...
We went to the Red Sea three times when we dumped him for college. It is always delicious and f...
Share the veggie plate or hold the rest. the aromas taste even more amazing the next day. get t...
Sambusa
Fasolia
Green beans, carrots, tomato, onion, garlic sauteed together
Meta
Derek Tibs
Lean beef cooked well-done, sautéed with onions, jalapeños and mixed herbs