Full menu with prices & pictures
The Birch 20 Newport Road Woburn, Bedfordshire...
+441525290295
Reserve a table now for The Birch
At a distance of 326 meters from The Birch in Milton Keynes there are parking lots where you can park your vehicle.
The Card of The Birch from Milton Keynes contains about 145 different menus and drinks. On average, you pay for a dish / drink about £11.
Upon entering, you will be greeted by the inviting and stylish bar area, featuring red walls, a slate top bar, and strategic lighting, offering the perfect spot to relax and unwind with a drink after work or enjoy time with friends and family.
The Birch offers a mixed dining experience according to the reviews. While some customers were disappointed by the portion size and pricing of their starter, others praised the excellent food quality. Service varied from impressive and attentive to aggressive and pushy, with some customers feeling unwelcome. However, the majority of diners highlighted the outstanding service provided by the friendly and professional staff. The menu was found to be diverse and appealing, especially for vegetarians, and the food was consistently delicious and beautifully presented. Overall, The Birch seems to offer a unique and inviting setting for a dining experience that exceeds expectations for most patrons.
As a regular diner, I was disappointed with the starter I chose at this restaurant. It consiste...
We had a wonderful evening at this restaurant. The food was outstanding, served at a leisurely...
As always the whole experience with lunch with friends in The Birch was excellent, from our arr...
The food was good, but the service was very aggressive. We had a reservation for 5 people, but...
Driven past many times..never been in. Decided to book an evening out with friends. Being a veg...
Ciabattas
Choose from our daily selection of fillings, served with a mixed leaf salad and French fries
Fillet Of British Beef
28 Day Hung British Sirloin
Home Counties Ribeye Steak
Sustainable Beer Battered Fillet Of Fish
served with tartare sauce, crushed buttered garden peas, chunky chips and a lemon wedge
Venison Ragu