Acquada - Milano
Acquada
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A comprehensive overview of all 47 courses and drinks can be found here on the menu of Acquada from Milano.
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We dined from aquada last night: extinction experience. the 9-course gourmet menu is a journey among the flavors you would never want to finish. every beautiful dish to see and an infinite surprise. all simple ingredients, but so well approached and appreciated! everything with very friendly staff and really prepared. the chef a happy woman, made in his work, exquisite as his creations. was a truly divine evening, born from a gift box and that will remain a gift of experience and goto!
Dined on 2 July 22. simple but cosy restaurant. friendly staff available and very professional. excellent dishes created with unusual but extremizing sweet combinations. beautiful chef and available to comment on his creations. very close to a starry restaurant with only neo portions at the sufficiency limit.
Delicious and sophisticated food, we couldn't have been happier to be received at Acquada by the chef Sara Preceruti. Thank you so much for making our visit wonderful.
Wow, wow, wow!! Don’t miss an opportunity to visit this newly transplanted establishment from Porlezza to Milan. Opened in February right before the unfortunate pandemic shut down this restaurant was open for mere few weeks before being asked to close it’s doors for COVID-19 precautions. They just recently reopened, and in my opinion delivering stellar service and cuisine in the heart of Milan Italy. Being in the wine hospitality Industry I greatly look forward to my travels abroad to visit some of the most highly acclaimed restaurants wherever I go. Dragging my husband with me. LOL. Chef Sarah and her team were just incredible. Bouncing back from some thing like we have experienced in the past year cannot be easy and they’ve handled it with fortitude and grace. Every step of service, every course, every replaced piece of silverware demonstrated extra attention to detail. We know it is not easy delivering this say after day with reduced covers as everyone gets back on their feet and we appreciate it so much! Now on-to dinner: I am one of those foodies that doesn’t LOVE sweet with my savory but all the fruits Chef Sarah introduced to our experience was amazing. The thought put into these dishes you feel as you enjoy every course is something I have never experienced. As if We were almost in chefs shoes. I was asking my husband what he thought chef wanted us to get out of that particular course. The poached egg dish was amazing as well as the trout the risotto. The never-ending dessert course was delectable (don’t miss out on the house specialty that includes goat cheese ice cream! along with the late harvest Grillo our server offered as accompaniment. Side note: I think restaurants of this caliber discount the value of having the chef “touch a table” even if for moment to say thank you. Chef Sarah came by to be sure everything was perfect and we had the opportunity to tell her how talented she really is. Great job! If you are interested in a chic-yet-cozy location for your next romantic dinner in Milan, look no more. I promise you won’t be disappointed! Best wishes for many successful years to come Chef Sarah Staff. We will be back!! Service was a stellar Well Done.
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