Meatmaiden - Melbourne
Meatmaiden
Menu
The place from Melbourne offers 95 different dishes and drinks on the menu at an average price of A$39.
Meatmaiden offers a unique dining experience, combining the best barbecue and grill in Melbourne with a carefully curated wine list and craft beer selection. Located on Little Collins St, it is the perfect venue for intimate dinners, work lunches, special occasions, or functions. Our menu features premium steaks, smoked meats, and signature dishes like lobster mac cheese. Visit us for a memorable dining experience in the heart of the CBD.
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Feedback
Was Rhett A at Meatmaiden a mag?
Had a really good night. The restaurant managed to increase our booking from 4 to 6 at the last minute, despite seeming full. Excellent service, good wine prices. Will definitely return View all feedback.
What Lura Mayer dislikes about Meatmaiden:
I had a $60 terrible steak here. We paid $250 for two people and I didn't finish my meal. This is the first time in a few years that I leave a negative review... View all feedback.
I was really excited to check this place out as had heard great reviews but was very disappointed. Food was delicious but terrible value as there wasn't enough for the very expensive price. We were a group of 5 and ordered the Classic Mood menu for $55/pp and there wasn't even one piece each of the meats. Only two very small side salads and one bowl of chips to share. We assumed a second plate would be brought out once the first was completed but instead left still hungry. Cocktails and drinks list were interesting and very tasty.
After a 3-week travel in Australia we wanted to end our vacation with some "barbie" and I'm so glad we chose this place. As a starter we had pulled pork croquettes, which were really great. As main I chose the steak, which was the best steak I have ever had. My husband had the beef short rib, which was wonderful too. We definitely recommend this place and will come again if we are ever back in Melbourne!
What a great place! Really cool basement venue, super friendly and helpful staff (Emily was great!). We went for the signature mood and had some delicious food! The brisket and suckling pig were amazing, the burnt carrots are a must for a side dish! Save some room for dessert because both options were delicious!
Annie was an amazing waitress. Gave us great recommendations. Would definitely come back again. Food: 5 Service: 5 Atmosphere: 5 Price per person: $160–180
Full Menu
Start
Charred Octopus, Nashville Hot Sauce, Potato AioliA$24Grilled Tiger Prawns, Smoked Bone Teriyaki, Chilli OilA$28Steaks
250G Coppertree Farms Eye Fillet 4+ ScoreA$72Side Dishes
Hand-Cut Chips, Confit Garlic AioliA$15Roasted Cauliflower, Miso Butter, Fermented PepperA$18Lobster Mac Cheese, BisqueA$40
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This restaurant offers
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