Full menu with prices & pictures
Cafe Rouge Maidstone 42-44 Earl Street Maidstone, Kent ME...
+441622769928
+447702700272
+441622290261
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When you're planning your visit to Cafe Rouge Maidstone, you could take public transportation to the stop Maidstone East, which is the nearest stop at 354 meters distance to the restaurant, otherwise, there are parking spots 163 meters away at Medway Street.
The menu of Cafe Rouge Maidstone from Maidstone includes 205 dishes. On average, dishes or drinks on the menu cost about £7. The categories can be viewed on the menu below.
Cafe Rouge in Maidstone offers a mixed dining experience, with some patrons praising the warm welcome, excellent service, and authentic French dishes, while others were left disappointed by cold fries, poorly presented food, and slow service. The prices are noted as being on the higher side, but the set menu is considered good value. The attentive staff receive both compliments and complaints, with kudos going to specific waitresses and criticisms aimed at the chef and management for food quality and kitchen efficiency. Overall, opinions on the restaurant seem divided, with some enjoying a nice meal in a friendly atmosphere and others feeling let down by the overall experience.
What OpenTable Diner likes about Cafe Rouge Maidstone:
Visited while on holiday in region. Warm welcome and excellent service from a team of waitresses. Every waitress was very attentive and the food was amazing. We had authentic French dishes which were all excellent. Thanks to all the staff for a very nice meal Ina friendly and relaxing ambience. View all feedback.
What Jobo doesn't like about Cafe Rouge Maidstone:
We booked a table for 6-30pm on Saturday evening and we were late by about ten minutes for which we apologised. We did not like the table they showed us to and asked to be seated somewhere else, which they did. My husband and I both ordered the lamb shank off the specials menu. There was not much meat on the shank and it was a bit tough. The mash was nice and the red cabbage which was served with it was also nice but... View all feedback.
Fabulous and friendly staff. Nice atmosphere. Demi Poulet a bit dry but all other meals were go...
Staff were not very welcoming. Food wasn’t served until an hour after our booking time (we were...
My crevettes and steak wereserved hot but my husband's soup and bourgignon were not.
Leisurely meal, no rush to get out at the end of the evening. Good service, friendly staff,
Visited while on holiday in region. Warm welcome and excellent service from a team of waitresse...
Tagine
This recipe was inspired by our Chef's travels to the bustling spice markets of North Africa. Moroccan-style stew of butternut squash, carrots, spinach, chickpeas and courgettes, seasoned with ras el hanout and harissa, finished with toasted almonds and c
Classic
a timeless G&T, with a soft touch of lemon
Pulled Beef
pulled brisket of beef seasoned with ras el hanout and spices, with sriracha crème fraîche, pomegranate, radish, spring onion, coriander and carrot white cabbage slaw
Duck Confit
slow-cooked Brittany duck leg with homemade dauphinoise potatoes, mixed greens and cherry or orange sauce