Prospect Hill Plantation Inn and Restaurant - LOUISA

#13 - Cafés - Zion Crossroads, Meat, Tea
2887 Poindexter Road Louisa, VA 23093, 23093-3005, LOUISA, United States
Dishes: 24

Prospect Hill Plantation Inn and Restaurant

4.7 / 5 of 180 Reviews
Phone
+15409670844
Address
2887 Poindexter Road Louisa, VA 23093, 23093-3005, LOUISA, United States

Opening Hours

  • Monday
    08:30-08:45
  • Tuesday
    08:30-08:45
  • Wednesday
    08:30-08:45
  • Thursday
    08:30-08:45
  • Friday
    08:30-08:45
  • Saturday
    08:30-08:45
  • Sunday
    08:30-08:45

Amenities

Reserve now

Feedback

★ 4.7 / 5 of 180 Reviews

Prospect Hill Restaurant offers a delightful dining experience with delicious meals and a chef who takes pride in his creations. The hidden gem provides a special meal that will leave you coming back for more. On the other hand, Rincon Argentino Santa Fe is praised for combining the best quality beef with excellent service, making it a standout in western Mexico City. The upscale restaurant offers unbeatable meats and top-notch service, making it worth the price. Additionally, guests at the plantation enjoy comfortable accommodations, excellent food, and welcoming hosts. However, on busy holidays, the restaurant can get chaotic, so be mindful of recommendations and reservations. Overall, these reviews provide a mix of experiences, from disappointing to outstanding, showcasing the varied dining options available.

Probably one of the best, if not the best, dining experience I've ever had. The food was delici...

williamh

We love Prospect Hill Restaurant. The chef takes a lot of pride in his creations. All the meals...

ricks

Best dining experience and food in the area! Wonderful staff with attention to detail.

billh

Once again this place did not disappoint. Cozy place with great food.

joeb

My husband surprised me with a stay here for my birthday in NovemberIt was lovely! The grounds...

geovany-bogisich

Menu Items

  • Sweets

    Umali Brûlée

    Puff Pastry, Phyllo, and Shortbread Pudding with Candied, Pecans, Coconut and Whipped Cream

  • Paste

    Saffron Gnocchi

    Pan Seared with Shredded Beef, Onion Soubise, Peperonata Fine Herbs

  • Bites

    Steamed Squid

    Stuffed with Black Rice over a Seaweed Salad with Tobiko Roe Miso Dressing

  • Starters

    Roasted Rack Of Lamb

    Roasted with a Rosemary au jus

  • Toppings

  • These Types Of Dishes Are Being Served

More information

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