Botanica - Los Alamitos

Californian, Coffee, Cocktail
1620 Silver Lake BlvdCA 900261311, Los Alamitos, United States
Dishes: 173

Botanica

4.3 / 5 of 1382 Reviews
Phone
+13235226106
Address
1620 Silver Lake BlvdCA 900261311, Los Alamitos, United States

Amenities

Reserve now

Feedback

★ 4.3 / 5 of 1382 Reviews

What Bennett Smith likes about Botanica:
This restaurant offers delicious and satisfying food with bold flavors. I had a wonderful dining experience, with a great selection of wines and cocktails. The yogurt dip we started with was unexpectedly flavorful, so much so that we had to order more bread to finish it all. The salads were fresh and beautifully presented. While the gnocchi was good, it wasn't the best I've had, but the wine poached halibut was absol... View all feedback.

What Alexandre Bailey doesn't like about Botanica:
Honestly. I thought this was too expensive for what I got. the dates were dry and tasted like they were old. the $26 vegetarian meal I got had mushrooms in him and it was not good. I wouldn't come back and wouldn't give it back to anyone. View all feedback.

A delightful atmosphere really extraordinary, creative food! It was the perfect Summer celebrat...

leah-197

I had an amazing experience at Botanica a couple weeks ago when visiting LA. Everything from th...

meredith-144

Botanica is truly exceptional. The food, the curated market, the knowledgeable staff, and the w...

kirsten-144

I absolutely loved this restaurant. My experience here for brunch was incredible, leaving me fe...

dante-67

I love that they have a simple menu with plenty of vegetarian options. The chicken thigh was ac...

mohammad-83

Menu Items

  • Allocated Bourbons - Limited Availability

  • Bourbon & Rye

  • Savory

    Soft Scramble

    farm eggs with caramelized leeks wilted hearty greens on the side

  • Brunch

    Morning Mezze

    white bean hummus; market vegetable salad with dukkah; six-minute egg with salsa verde; marinated olives; Bub Grandma's bread

  • Sweets

    Market Fruit Grains Breakfast Bowl

    wheatberries, black rice quinoa, coconut milk, roasted fresh early fall fruit

  • Plates

    Our Favorite Romesco

    seared broccolini, charred leeks, peewee potatoes, cilantro

More information

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