Taj Of India - Littleton

Taj Karai

choice of chicken, lamb or beef a traditional north western dish barbecued pieces of meat cooked on very high heat in a wok with fresh sun dry tomatoes, onion ginger garlic, green peppers, herboard spices

Murg Malia Kabab

boneless cubes of chicken breast marinated in yogurt, herbs and spices grilled in the clay oven.

Lamb Beef Curry

boneless meat cooked with fresh tomato, onion in a spice flavored sauce.

Lamb/Beef Dopazza

boneless meat cooked with fresh tomatoes, onions, bell peppers in a medium special curry sauce.

Lamb Beef Palak

boneless cubes of meat cooked in a fresh spinach, onion, ginger and tomatoes sauce.

Lamb Beef Roganjosh

a specialty from kashmir, lean chunks of meat cooked in an almond paste based curry, spiced with onion, garlic black cardamom and herb spices.