Full menu with prices & pictures
Cote Brasserie Lewes 82 High StreetEast Sussex BN7 1XL, B...
+441273311344
Reserve a table now for Cote Brasserie Lewes
If you are coming to Cote Brasserie Lewes in Lewes with your car, you will find parking spots at a distance of 115 meters at Westgate Street, Or, you could take the municipal transportation and get off at the station Lewes, which is 294 meters away from Cote Brasserie Lewes.
The Menu of Cote Brasserie Lewes from Lewes contains about 97 different menus and drinks. On average, you pay for a dish / drink about £13.
Inspired by traditional Parisian bistros, Côte offers fuss-free French food in a stylish setting. The menu features familiar Gallic favorites like moules marinières, steak frites, duck confit, and the Côte dessert speciality, crème caramel. Perfect for a quick business lunch, mid-week dinners with friends, or pre-theatre meals, we are confident you will become a repeat customer.
Experience at the restaurant was mixed, with some disappointed by the limited menu options and lackluster atmosphere, while others enjoyed impeccable service and delicious food. The staff was commended for being friendly and attentive, although some found the prices slightly high. The decor and ambience were praised, with some mentioning the need to make reservations in advance. Overall, the restaurant received a variety of reviews, but was generally appreciated for its service and quality of food.
We were invited to the "soft Launch/Personal Training" at the weekend of 2/3 september. well ma...
Had the beautiful two course special menu today for lunch with a friend, good and service was b...
Beautiful lunch time 2 curs meal. great value. will come back.
Wonderful lunch. Excellent service. Will look forward to my next meal.
Handsome staff. This place is best to call ahead and get reservations, but will take walk in if...
Baked Camembert
Honey tomatoes, toasted sourdough baguette
Smoked Salmon Fish Cake
With mustard sauce and a parsley, shallot caper garnish
Quiche Aux Champignons
A traditional French egg, cheese mushroom tart served with a green salad frites