Stadtpfeiffer Im Gewandhaus - Leipzig
Stadtpfeiffer Im Gewandhaus
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A complete overview of all 42 meals and drinks can be found here on the menu of Stadtpfeiffer Im Gewandhaus from Leipzig.
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We had spent an excellent evening there. perfectly cooked menu with a fantastic dessert. very good wein recommendation of the personal. ok, ambiente is a bit cool, but that didn't disturb us.The service was very polite and accommodating.We have not regretted this issue.
As is to be expected from a restaurant which has earned a Michelin star we had a nice, pleasant dinner! There was, of course, no problem for them to prepare my meal gluten free. Equally obvious is that meals are expensive here, but still not...outrageously so. Two, admittedly rather minor, issues makes me give the rating four instead of five Slight lack of attention in filling up or wine glasses when empty (the bottle was behind us). They couldn't (didn't) make me an irish coffee, as it apparently wasn't in their repertoire (in a similar situation in a small restaurant in Berlin last year they promptly improvised a scottish coffee If/when we come back to Leipzig we may very well go back for another dinner!
This is a very special treat probably one of the best restaurants in Germany and awarded a Michelin one star. It is situated behind the glass facade of the Gewandhaus concert hall. It serves predominantly elegant, modern French cuisine, using top quality ingredients. Petra...Schlegel is the owner/hostess and comes to your table to greet you. The taste is delightful and the food is presented so visually attractively. There are such delights as venison with chestnut purée, scallops with Perigord truffles, warm chocolate cake with lavender ice cream or caramelised tangerines. It is phenomenally expensive at for courses, without drinks. You can combine the dinner with a ticket to the concert hall for It is open Tuesday to Saturday from until about midnight. Booking is essential. Go on, treat yourself!
We had a wonderful evening at the Stadtpfeiffer for a birthday. It was my first visit to a Michelin-starred restaurant, so I don't have anything to compare it to – but I would still like to share my impressions. The reception was extremely friendly, the menu was explained in detail, and as a small gift, I received a birthday cake. I particularly appreciated the option to freely choose between meat and vegetarian options for each course. The food was consistently delicious, and the service very attentive. For example, water was regularly refilled, bread was brought, and overall, we felt well looked after. I was less impressed, however, by the ambiance: the dining room seems rather austere and somewhat sterile. I also found the wait times between courses to be quite long at times. I also found the pricing somewhat unusual, as vegetarian options and non-alcoholic beverages cost the same as meat or alcoholic options. Essentially, it is of course a high-priced experience, but I did not have the impression that it was overpriced in relation to the quality and service.
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