Asian Too - Katy

Szechuan Fish

Fresh fish lightly breaded then browned to perfection and topped with zucchini, mushrooms, red onion and baby corn tossed in szechuan sauce.

Pad Thai Bowl

Wide rice noodles with fried tofu, bean sprouts, egg, scallion and crushed roasted peanuts in Thai spiced sweet and tangy fish sauce.

Teriyaki Rice Bowl

Choice of white or brown rice with red onions, carrots, scallion, snap peas and sesame seeds in a sweet teriyaki glaze.