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Hawg Jaw Que Brew 900 Northeast 32nd Avenue, North Kan...
+18167414294
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The menu of Hawg Jaw Que Brew from Kansas City includes 74 dishes. On average, dishes or drinks on the menu cost about $12.7. The categories can be viewed on the menu below.
Come enjoy our 21-day aged beef items slow smoked to perfection! Try our unique specialty sandwiches like the Irish Hawg with smoked corned beef, sausage, sauerkraut, Swiss cheese, and thousand island dressing on marble rye. Or the Italian Hawg with smoked Italian sausage, brisket, provolone cheese, and giarderria on a toasted ciabatta roll. Don't forget to try the Full Dresser with all our smoked meats on Texas toast - weighing in at over a pound! Visit us today to see what else we have brewing up.
What User likes about Hawg Jaw Que Brew:
We stopped by for a quick lunch and it definitely exceeded our expectations! The staff was friendly and quite efficient, and the restaurant wasn’t very busy at all. I ordered the burnt end chili cheese fries, and they were absolutely delicious. I would definitely come back here, though I might struggle to choose something different next time! View all feedback.
What User doesn't like about Hawg Jaw Que Brew:
Hawg Jaw is okay. I don’t mean this as an insult because the food is good and the service is good. But it’s 2nd tier as far as KC bbq goes. Not a fan of the sausage. Sliced thin and definitely not house made. The burnt ends were good. A little dry, but smoky and tender. The beans are tasty w nice pieces of meat in them. View all feedback.
Interesting and relaxed atmosphere. friendly staff and extremely fast service. I ordered the It...
Very friendly and helpful. I had loaded fries with brisket! Awesome! Neat atmosphere. Not busy...
I can only that this joint has the best burnt ends in KC. Im originally from Texas and as far a...
Being from TX I have high expectations for BBQ. I gave up on KC Brisket, TX takes the crown BUT...
Great food, kind staff, and reasonable prices for good portions. Loved the option of 3 differen...
Prime French Dip
Shaved smoked prime rib, topped with Swiss, on a toasted hoagie, with side of smokey au jus.