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Manta 62-100 Mauna Kea Beach Drive, KAMUEL...
+18088825810
Reserve a table now for Manta
The restaurant from KAMUELA offers 40 different dishes and drinks on the card at an average $38.0.
Chef de Cuisine Ryan Brannigan draws inspiration from the abundance of the Big Island's Kohala Coast, sourcing fresh produce, meats, and seafood from local farm, ranch, and fishery partnerships. The culinary team at Manta expertly crafts dishes that highlight the flavors of the island's provisions, creating a unique Pacific Regional cuisine that pays homage to the culinary excellence at Mauna Kea. Please be advised that guests not staying at the hotel will undergo a health questionnaire and temperature screening upon arrival. Thank you for your cooperation.
Experience a mix of highs and lows at this oceanfront restaurant. Some dishes, like the heart of palm salad and kombachi fish entree, shine with unique flavors. However, others, like the uni tagliatelle and fresh catch, fall short. Desserts and drinks are hit or miss, with the crème brûlée coffee not quite justifying its steep price tag. Guests praise the stunning views, excellent service, and upscale ambience. While some find the prices steep, the overall dining experience is deemed worth it, especially for special occasions. Be sure to check out the ever-changing menu for seasonal delights.
The food was excellent and the service was outstanding. The restaurant had a beautiful and unfo...
Fantastic! The food was delicious and beautifully presented. The restaurant has a perfect ambia...
Nice ambience. My heart of palm, beet goat cheese salad were tasty but his uni tagliatelle appe...
Beautiful sunset views! Great food! Prices are high but I felt it was very appropriate for the...
The restaurant offers a fantastic view and delicious food. While prices may be on the higher si...
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