Santorini Restobar - Iquique

Pizza, Coffee, Chocolate
Aeropuerto 2808, Iquique, Tarapacá, Chile
Dishes: 20

Santorini Restobar

4.5 / 5 of 2161 Reviews
Phone
+56572225392
Address
Aeropuerto 2808, Iquique, Tarapacá, Chile

At a distance of 457 meters from Santorini Restobar in Iquique there are parking lots where you can park your vehicle.

Opening Hours

  • Monday
    13:00 -15:30 18:00 -21:30
  • Tuesday
    13:00 -15:30 18:00 -21:30
  • Wednesday
    13:00 -15:30 18:00 -21:30
  • Thursday
    13:00 -15:30 18:00 -21:30
  • Friday
    13:00 -16:00 18:00 -21:30
  • Saturday
    13:00 -16:00 18:00 -21:30
  • Sunday
    13:00 -16:00 18:00 -21:30

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Feedback

★ 4.5 / 5 of 2161 Reviews

What User likes about Santorini Restobar:
Great dinner in Santorini Restobar. I chose the restaurant because they have an Italian coffee machine and I thought they offer Italian quality food. I was right. Excellent dinner! But I ordered a lot...! The hat would be enough for dinner. The middle pizza was huge!! For drinking I had a fruit mix without sugar (dragon fruit, melon, ... Everything for 22'660 (USD 37.60 View all feedback.

What User doesn't like about Santorini Restobar:
The place is cute, the food really good and nicely served, but the service is just SO DISAPPOINTING. We ended up with a bill double the value, charged for a dish that wasn't even available and the other one with incorrect price (doubled). The food came at different times, and when one dish appeared to be wrong, instead of apologizing and changing the waiter claimed we are blind and this is exactly what we wanted... j... View all feedback.

We spent a wonderful evening in this pretty restaurant. There is plenty of space, the staff is...

Amazing hellenic dishes with an atmosphere covered in fragrant plants which mixes the best of t...

The Santorini seems to get my favourite restaurant. Staff and owner are competent, menues are e...

Not very impressed with Chile's service overall (actually a little disappointed), seems like th...

My favourite meal so far in Chile and the first time I’ve had 3 courses. The slow cooked lamb w...

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