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Oceanaire Seafood Ro... 30 South Meridian Street Indianapoli...
+13179552277
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The restaurant is also easily accessible by public transportation. The closest stop is Megabus Stop, which is 455 meters away, otherwise, there are parking spaces 69 meters away at Denison Parking-Merchants Garage.
The restaurant from Indianapolis offers 186 different menus and drinks on the card at an average price of $18.4.
The Oceanaire restaurant offers a mixed dining experience, as reflected in customer reviews. While some diners were disappointed with slow service and underwhelming dishes, others praised the exceptional staff and fresh seafood offerings. The dark ambiance of the restaurant was noted as a negative for some, but others appreciated the elegant atmosphere for special occasions. Overall, the menu received high marks for its freshness and variety, making it a recommended spot for seafood lovers seeking a refined dining experience.
What Melissa Navarrete likes about Oceanaire Seafood Room - Indianapolis:
Hands down this is the best restaurant I 've ever been to. We celebrated my sister-in-law 's birthday there and it was an amazing time. The food was beyond words. Every time I took a bite of something I said OMG . It is a bit pricey, but soooooooooo worth it. I plan on going back for my birthday in 3 months. View all feedback.
What Dave doesn't like about Oceanaire Seafood Room - Indianapolis:
Had been 6 years between visits. Prices quite high. Everything ala carte. Salmon and halibut simply OK. Steak over cooked. With a few cocktails bill for 3 including tip over $300. View all feedback.
I went with a friend to the oceanaire seafood room and it was fantastic! our food was fresh and...
Tim our server is what our experience made an a .or a perfect 5 out of 5. great place to celebr...
Eating is nothing less than exquisite and the personal is in the harder care. their menu is upd...
I had the whispers and a fish salad. both were fantastic! others in the table had bounced lobst...
It tasted to much like potato soup. For my main entree I got scallops dynamite style. Which put...
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