Nomai - HINGHAM
Menu
Here you will find the menu of Nomai in HINGHAM. At the moment, there are 86 menus and drinks on the menu.
Nomai presents an intriguing fusion of Asian flavors, showcasing standout dishes such as sea scallop skewers and filet mignon. While many patrons rave about the attentive staff and beautiful ambiance, some critics express disappointment over a limited menu and inconsistent food quality. The peking duck bao has received notably negative feedback for underwhelming execution. Pricing has also raised eyebrows, with several diners feeling the meal doesn’t justify the cost. Nonetheless, the restaurant garners loyal supporters who recommend it for its delicious offerings and charm, making it a noteworthy destination for sushi and creative Asian cuisine enthusiasts.
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Was User at Nomai a mag?
Our party of 4 enjoyed our first time at Nomai. The dinner menu has some unique offerings. We all found something we liked and enjoyed for dinner. My brother said the salmon was one of the best salmon dinners he has had.Grandmaâs Huaâs handmade carrot noodle was also delicious. The chocolate mochi butter cake is awesome. View all feedback.
What User dislikes about Nomai:
The calamari was tasty and the bread was light and not greasy. The fish was decent, but my friend thought his carrot noodles tasted like Dinty Moore beef stew. Overall, the meal was not worth the prices. View all feedback.
I finally had the opportunity to visit this restaurant. I was craving sushi and a refreshing Sunday drink to get ready for the week ahead. They have a great variety of Japanese whiskeys, and the staff is exceptional. The sushi and ramen were excellent! If you're out shopping, be sure to stop by for a perfect meal and break. I would rate the food, service, and atmosphere all a perfect 5 out of 5.
We had an excellent experience at this restaurant for our 21st anniversary. We ordered several small plates but couldn't resist doubling up on the duck bao, which we found to be the standout dish. However, everything was delicious. We also tried the black sesame ice cream sandwich, which had a unique and savory flavor mixed with the sweet ice cream. We highly recommend it. The service was great and we dined in for dinner. The price per person was between $50 and $100. We suggest trying the Peking Duck Bao and the Black Sesame Ice Cream Sandwich.
I stumbled upon Nomai while taking a break from school work and exploring the shops. Though I had initially planned to eat at CAVA, the ambiance of Nomai drew me in. The decor was calming, and the evening sun created a beautiful atmosphere. The waitress/hostess was friendly and helpful, and after asking a few questions, I decided to dine at the restaurant. I arrived after the crowds had left, but I recommend making a reservation if visiting on a weekend. I ordered the heirloom eggplant bao and it was delicious, a light dinner perfect for my grocery shopping afterwards. Though I didn't catch my waitress's name, she provided top-notch customer service. I will definitely be returning to Nomai in the future. Food: 5 Service: 5 Atmosphere: 5
I think Nomai is the best restaurant on the south shore. The food is amazing, the staff are friendly and attentive, and the ambience and decor are perfect. I particularly love the wings and the sushi. They are also very good with allergies, and have lots of good options for gluten allergies.
Food was absolutely delicious. We had the sea scallops skewers in a yummy sauce, the filet minion which melted in my mouth, and the chocolate mochi butter cake that has the best ice cream and toffee topping. We can’t wait to go again.
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