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Spigola Vino E Cucin... 3817 Crosswicks Hamilton Square Rd,...
+16095855255
Reserve a table now for Spigola Vino E Cucin...
The Card of Spigola Vino E Cucina from Hamilton includes about 190 different dishes and drinks. On average, you pay for a dish / drink about $72.2.
Spigola Ristorante Vino e Cucina offers a blend of traditional and modern Italian cuisine made with the finest steaks, chops, seafood, cocktails, and wines from California and beyond. Our restaurant is the perfect place to host special events, with distinguished catering services available in private and semi-private dining rooms or at your own location. Don't miss out on our special bread imported daily from Brooklyn! Come see what sets us apart.
What User likes about Spigola Vino E Cucina:
Everything was absolutely perfect. Our waitress seemed lost and was VERY slow. She didn’t ask about wines or tell us anything about the food. Was super rude about desert BUT we understand it was NYE and that’s an overwhelming night to be on shift. So we tipped her well and loved the food. Hats off to the chef! View all feedback.
What User doesn't like about Spigola Vino E Cucina:
server coughed and was friendly. the ambiente was average. eating was very good with an obvious care for quality. would recommend alternative wine selection by the glass to the owner. the prices were excessive for Italian cuisine, but it is a sign of time. I'd dinate again, but not out of mine to do that. View all feedback.
Pretty good Italian options. Taste, I felt like everything needed a little more. Another decent...
Great Italian place. I was in town for business and the good folks at the Marriott Residence In...
We celebrated a birthday here last night and everything was Amazing. From the food to the servi...
Great place for Valentine's dates. Staff was more then willing to make sure what I ordered was...
Excellent meal. the filled pfeffer appetizer was great, like the anti-tarta. really enjoyed the...
Traditional Margarita
EL JIMADOR TEQUILA
Imported Burrata
baby heirlooms, pickled onions, castelvetrano olives, toasted pine nuts, balsamic, evoo, sea salt
Imported Cheese Board
ricotta salata, primo sale, aged provolone, stella blue, fontina, pecorino romano, castelvetrano olives, walnuts, fig jam, grain mustard
Garlic Smashed Potatoes
Zucchini Fritte
breaded, parmesan, marinara