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Cote Brasserie Bluew... The Village Bluewater, DA9 9SE, Gree...
+441322624447
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At a distance of 171 meters from Cote Brasserie Bluewater in Greenhithe there are parking spots where you can leave your car, Or, you could take the municipal transportation and get off at the station Bluewater Bus Station, which is 480 meters away from Cote Brasserie Bluewater.
The restaurant from Greenhithe offers 134 different dishes and drinks on the menu at an average price of £11.
Inspired by traditional Parisian bistros, Côte offers fuss-free French food in a stylish setting. The menu features familiar Gallic favorites like moules marinières, steak frites, duck confit, and crème caramel. Whether you're looking for a quick business lunch, a dinner with friends, or a pre-theatre meal, Côte is the ideal choice. Come back time and time again for a taste of France.
Côte at Bluewater offers a delightful experience with its varied menu and pleasant atmosphere. Diners frequently appreciate the quality of the food, from brunch delights to dinner dishes, while some highlight that the restaurant is family-friendly and has a dedicated gluten-free menu. However, the service has received mixed feedback, with reports of delayed orders and inconsistency regarding staff discounts, leading to some frustration among patrons. Despite occasional service hiccups, many loyal customers continue to return for the inviting ambiance and well-prepared meals, ensuring Côte remains a popular choice within the Bluewater dining scene.
My regular stop in Great Britain is to breakfast, lunch or dinner. large menu at an amazing pri...
My favourite place to eat in blue water, I have tried most dinge on the menu now, as I have bee...
Beautiful staff, friendly and faster service, especially as we went on the day of the mother! i...
Breakfast here every time, when we had to buy especially for our Christmas shopping day had a f...
Our favourite place in Blue water ...service excellent ,attentive staff....good food and nice e...
Valencian Orange Juice
Beef Cheek Bourguignon
5 hour slow-cooked beef cheek, mushrooms, bacon lardons and Chantenay carrots with potato purée crispy onions
Salad Maison
Shredded chicken with baby gem endive, cherry tomatoes, crispy capers tarragon, in a creamy anchovy dressing with Comté cheese, panisse chickpea croutons and a poached egg